Sample Menu
***
Plated Luncheon Selections
Includes Appetizer, Entre, Dessert, and Coffee
Appetizer Selections
Seasonal Soup of the Day
Acorn Squash and Apple Bisque
Roasted Red Pepper and Tomato Soup with Bay Scallops
Minestrone with Basil Pistou
Cream of Potato and Leek with Lobster
Wild Mushroom and Champagne Soup
*
Baby Spinach and Red Oak Leaf Lettuce
with Spicy Pecans and Sun-Dried Cranberries
Red Onion Vinaigrette
Organic Baby Greens with Goat's Cheese
and Sun-Dried Tomatoes, Balsamic Vinaigrette
Classic Caesar Salad
with Shaved Parmesan Cheese and Garlic and Herb Croutons
*
Luncheon Entres
Pan-Seared Breast of Chicken
Stuffed with Spinach, Shiitake Mushrooms and Gruyre
with Basil-Mashed Potatoes
Roasted Tomato Sauce
$34.00 per person
Grilled Breast of Rosemary Chicken
with Tri-colored Orzo Pilaf and Grilled Zucchini
Portobello Sun-Dried Tomato Sauce
$34.00 per person
Southwestern Spice-Rubbed Breast of Chicken
with a Crayfish Potato Hash
Jack Daniel's Sauce
$34.00 per person
Asian-Spice Marinated Salmon
with Wasabi-Mashed Potatoes and Vegetable Stir-Fry
Soy-Ginger Beurre Blanc
$35.00 per person
Pan-Seared Red Snapper Fillet
with a Roasted Yellow Pepper and Tomato Ragout
Polenta Fritter, Basil Oil
$36.00 per person
Sauted Maryland Crab Cake
with Lobster Succotash and Mango Relish
Sweetcorn Vinaigrette
$38.00 per person
Wild Mushroom Ravioli
with Julienne of Vegetables and Thai Chicken Sausage
Soy-Ginger and Mushroom Broth
$29.00 per person
Medallion of Beef
with a Sun-Dried Tomato and Mushroom Crust
Rock Shrimp and Potato Hash
Sweet Garlic Sauce
$38.00 per person
*
Chilled Lunch Entres
(Include Entre, Dessert, and Coffee)
Grilled Chicken Caesar Salad
with Radicchio and Tomato Bruschetta
Freshly Grated Parmesan Cheese
$26.00 per person
Thai Chicken and Noodle Salad
with Asian Vegetable Salad, Sesame-Soy Vinaigrette
$26.00 per person
Pan-Seared Tuna Nioise Salad
with Mixed Mediterranean Vegetables
Sherry Wine Vinaigrette
$28.00 per person
Maine Lobster Roll Wrap
with Potato and Corn Salad
$30.00 per person
*
Luncheon Desserts
Chocolate Cheesecake
with Dark Chocolate Sauce and Strawberries
Lemon Meringue Tart
with Fresh Raspberries, Raspberry Sauce
Triple Mousse Cake
with Vanilla Sauce
Key Lime Mousse in a Chocolate Cup
with Fresh Berries, Strawberry Sauce
Croissant Bread Pudding
with Caramel Sauce
Classic Baked Alaska
with Strawberry and Vanilla Ice Cream
Toasted Meringue, Blueberry Sauce
Fresh Fruit Tart
with Berry Coulis Please note:
Prices quoted are correct at the time of publishing but are subject to change.
***
Plated Luncheon Selections
Includes Appetizer, Entre, Dessert, and Coffee
Appetizer Selections
Seasonal Soup of the Day
Acorn Squash and Apple Bisque
Roasted Red Pepper and Tomato Soup with Bay Scallops
Minestrone with Basil Pistou
Cream of Potato and Leek with Lobster
Wild Mushroom and Champagne Soup
*
Baby Spinach and Red Oak Leaf Lettuce
with Spicy Pecans and Sun-Dried Cranberries
Red Onion Vinaigrette
Organic Baby Greens with Goat's Cheese
and Sun-Dried Tomatoes, Balsamic Vinaigrette
Classic Caesar Salad
with Shaved Parmesan Cheese and Garlic and Herb Croutons
*
Luncheon Entres
Pan-Seared Breast of Chicken
Stuffed with Spinach, Shiitake Mushrooms and Gruyre
with Basil-Mashed Potatoes
Roasted Tomato Sauce
$34.00 per person
Grilled Breast of Rosemary Chicken
with Tri-colored Orzo Pilaf and Grilled Zucchini
Portobello Sun-Dried Tomato Sauce
$34.00 per person
Southwestern Spice-Rubbed Breast of Chicken
with a Crayfish Potato Hash
Jack Daniel's Sauce
$34.00 per person
Asian-Spice Marinated Salmon
with Wasabi-Mashed Potatoes and Vegetable Stir-Fry
Soy-Ginger Beurre Blanc
$35.00 per person
Pan-Seared Red Snapper Fillet
with a Roasted Yellow Pepper and Tomato Ragout
Polenta Fritter, Basil Oil
$36.00 per person
Sauted Maryland Crab Cake
with Lobster Succotash and Mango Relish
Sweetcorn Vinaigrette
$38.00 per person
Wild Mushroom Ravioli
with Julienne of Vegetables and Thai Chicken Sausage
Soy-Ginger and Mushroom Broth
$29.00 per person
Medallion of Beef
with a Sun-Dried Tomato and Mushroom Crust
Rock Shrimp and Potato Hash
Sweet Garlic Sauce
$38.00 per person
*
Chilled Lunch Entres
(Include Entre, Dessert, and Coffee)
Grilled Chicken Caesar Salad
with Radicchio and Tomato Bruschetta
Freshly Grated Parmesan Cheese
$26.00 per person
Thai Chicken and Noodle Salad
with Asian Vegetable Salad, Sesame-Soy Vinaigrette
$26.00 per person
Pan-Seared Tuna Nioise Salad
with Mixed Mediterranean Vegetables
Sherry Wine Vinaigrette
$28.00 per person
Maine Lobster Roll Wrap
with Potato and Corn Salad
$30.00 per person
*
Luncheon Desserts
Chocolate Cheesecake
with Dark Chocolate Sauce and Strawberries
Lemon Meringue Tart
with Fresh Raspberries, Raspberry Sauce
Triple Mousse Cake
with Vanilla Sauce
Key Lime Mousse in a Chocolate Cup
with Fresh Berries, Strawberry Sauce
Croissant Bread Pudding
with Caramel Sauce
Classic Baked Alaska
with Strawberry and Vanilla Ice Cream
Toasted Meringue, Blueberry Sauce
Fresh Fruit Tart
with Berry Coulis Please note:
Prices quoted are correct at the time of publishing but are subject to change.




